Mundus maris at MARE 2025
This year’s conference ,convened from 24 to 27 June 2025 in Amsterdam, focused on the balance between tensions, trade-offs, and the potential [...]
World Ocean Day 2025: “Sustaining What Sustains Us” – Fisheries Journalism and Role-Playing Workshop
The workshop took place June 24, 2025 between 11:00 AM and 2:00 PM in the premises of the Federal College of Fisheries [...]
A detour in the Boulbinet artisanal fishing port in Conakry, Guinea
Taking advantage of his stay in Guinea for the [...]
Cry Sea: The way Senegalese fishermen are loosing their livelihoods
'Cry Sea' is a documentary by Cafi Mohamud and Luca [...]
Fishermen’s film festival in Lorient, France
Viewpoints of people of the sea and film makers Jacques [...]
Chiloé, or: The disasters of Salmonopoly
Frederico Füllgraf, Santiago de Chile, for Mundus maris With [...]
Seafood Symposium – From Fisheries to Foodies, 27 April 2015
by Cornelia E Nauen The Vancouver Aquarium invited to [...]
Baltic students concerned about sustainable foods, Rogow, Poland, 15-19 April 2015
Act on lifestyles and sustainable being, reform policies and [...]
From plates to fuel – the controversial seaweed boom in Chile
Frederico Füllgraf, Santiago de Chile Pichilemu and Bucalemu - [...]
Khazan – Traditional coastal zone management in Goa, India
by Sangeeta Sonak, all photos by the author Khazans are [...]
Environmentally conscious consumer behaviour in food – what can I do?
The fireplace evening at the German St. Paul Parish [...]
Save baby fish or Point ‘n’ kill?
by Kun Cleo Zhang, photos by Wulong Zhang When [...]
Isabella Lövin: “Silent Seas”
Isabella Lövin, 2012. Silent Seas – The Fish Race to [...]
“Inseparable” – Fish sustainability campaign celebrates event in Athens
Let the juveniles become parents Mairi Maniopoulou, Hellenic Centre [...]
Respect for minimum fish size. What do Senegalese fish mongers have to say?
The continuation of the campaign between July and October [...]
Sarah Keene Meltzoff, 2013. Listening to Sea Lions
Sarah Keene Meltzoff, 2013. Listening to Sea Lions. Currents of [...]
The Mundus maris campaign in the urban markets in Dakar
by Aliou Sall The fish goes where people can [...]
Let’s save the Oceans! – Cercle Europa invites
This was the motto of an invited diner talk [...]
International Study Group Brussels: Save the Seas!
What are the major threats to our oceans? Why [...]
Tonnare indietro nel tempo (italian)
Tonnare indietro nel tempo Storia, folclore e costume si [...]
5 Easy Pieces by Daniel Pauly
Daniel Pauly, 2010. 5 Easy Pieces. The Impact of Fisheries [...]
Mercado San Miguel in Central Madrid
Will we still be able to eat swordfish, tuna [...]
Common Wealth. Economics for a crowded planet by Jeffrey Sachs.
Book review of Jeffrey Sachs, 2008. “Common Wealth. Economics for [...]
Mundus maris at MARE 2025
This year’s conference ,convened from 24 to 27 June 2025 in Amsterdam, focused on the balance between tensions, trade-offs, and the potential [...]
World Ocean Day 2025: “Sustaining What Sustains Us” – Fisheries Journalism and Role-Playing Workshop
The workshop took place June 24, 2025 between 11:00 AM and 2:00 PM in the premises of the Federal College of Fisheries [...]
A detour in the Boulbinet artisanal fishing port in Conakry, Guinea
Taking advantage of his stay in Guinea for the needs of the 9th PRCM […]
Cry Sea: The way Senegalese fishermen are loosing their livelihoods
‘Cry Sea‘ is a documentary by […]
Chiloé, or: The disasters of Salmonopoly
Frederico Füllgraf, Santiago de Chile, for Mundus maris
With its 4,000 kilometers of coastline, Chile […]
Seafood Symposium – From Fisheries to Foodies, 27 April 2015
by Cornelia E Nauen
The Vancouver Aquarium invited to the 10th anniversary of the OceanWise […]
Baltic students concerned about sustainable foods, Rogow, Poland, 15-19 April 2015
Act on lifestyles and sustainable being, reform policies and incentives, make education for sustainability […]
From plates to fuel – the controversial seaweed boom in Chile
Frederico Füllgraf, Santiago de Chile
Pichilemu and Bucalemu – “Little Forest” and “Big Forest” […]
Khazan – Traditional coastal zone management in Goa, India
by Sangeeta Sonak, all photos by the author
Khazans are coastal wetlands of Goa. They were […]
Environmentally conscious consumer behaviour in food – what can I do?
The fireplace evening at the German St. Paul Parish in Brussels is a popular […]
Save baby fish or Point ‘n’ kill?
by Kun Cleo Zhang, photos by Wulong Zhang
When I first came to Europe, I […]
Isabella Lövin: “Silent Seas”
Isabella Lövin, 2012. Silent Seas – The Fish Race to the Bottom. Paragon Publishing, […]
“Inseparable” – Fish sustainability campaign celebrates event in Athens
Let the juveniles become parents
Mairi Maniopoulou, Hellenic Centre for Marine Research, maniopoulou@hcmr.gr
The member […]
Respect for minimum fish size. What do Senegalese fish mongers have to say?
The continuation of the campaign between July and October 2013 – Hann, Kayar and […]
Sarah Keene Meltzoff, 2013. Listening to Sea Lions
Sarah Keene Meltzoff, 2013. Listening to Sea Lions. Currents of Change From Galapagos to […]
The Mundus maris campaign in the urban markets in Dakar
by Aliou Sall
The fish goes where people can pay for it. Well-to-do people […]
Let’s save the Oceans! – Cercle Europa invites
This was the motto of an invited diner talk at the French-speaking Cercle Europa […]
International Study Group Brussels: Save the Seas!
What are the major threats to our oceans? Why should we be bothered, when […]
Tonnare indietro nel tempo (italian)
Tonnare indietro nel tempo
Storia, folclore e […]
5 Easy Pieces by Daniel Pauly
Daniel Pauly, 2010. 5 Easy Pieces. […]
Mercado San Miguel in Central Madrid
Will we still be able to eat swordfish, tuna loins, tasty grouper, octopus and […]
Common Wealth. Economics for a crowded planet by Jeffrey Sachs.
Book review of Jeffrey Sachs, 2008. “Common […]
2022
Strengthening capacities of the actors for sustainable small-scale fisheries
From 14 to 16 October, the capacity-building workshop for [...]
Testing training methods during the pilot phase of the SSF Academy in Senegal
Readers will recall the launch of the small-scale fisheries (SSF) academy [...]
A premiere – launch of a Small-Scale Fisheries Academy in Senegal
All signs pointed into the direction of taking action [...]
Enjoy delicious and sustainable seafood with Mundus maris workshops
The Good Food Weekend is a must in the [...]
Interview with Ms Khady Sarr at the artisanal port of Hann
This interview was conducted as part of the efforts [...]
What the women in fisheries in Hann are saying
A session with women working in fisheries in Hann in [...]
Film screening: Poisson d’or, Poisson africain, by Thomas Grand and Moussa Diop
We wanted to screen this film, which we had [...]
The role of marine ecosystems in the lives of fishing communities
In collaboration with ULB-Coopération, Aliou Sall of Mundus maris offered [...]
Women in fisheries: Interview with Ms Ramatoulaye Barry, leader of a group of women fish mongers in Conakry
What are the assessments of women in fisheries on [...]
Interview with F. Soumah, leader of artisanal fishers
Mr Faneyawa Soumah is a fisherman. At over 70 years [...]
A detour in the Boulbinet artisanal fishing port in Conakry, Guinea
Taking advantage of his stay in Guinea for the [...]
Cry Sea: The way Senegalese fishermen are loosing their livelihoods
'Cry Sea' is a documentary by Cafi Mohamud and Luca [...]
Fishermen’s film festival in Lorient, France
Viewpoints of people of the sea and film makers Jacques [...]
Chiloé, or: The disasters of Salmonopoly
Frederico Füllgraf, Santiago de Chile, for Mundus maris With [...]
Seafood Symposium – From Fisheries to Foodies, 27 April 2015
by Cornelia E Nauen The Vancouver Aquarium invited to [...]
Baltic students concerned about sustainable foods, Rogow, Poland, 15-19 April 2015
Act on lifestyles and sustainable being, reform policies and [...]
From plates to fuel – the controversial seaweed boom in Chile
Frederico Füllgraf, Santiago de Chile Pichilemu and Bucalemu - [...]
Khazan – Traditional coastal zone management in Goa, India
by Sangeeta Sonak, all photos by the author Khazans are [...]
Environmentally conscious consumer behaviour in food – what can I do?
The fireplace evening at the German St. Paul Parish [...]
Save baby fish or Point ‘n’ kill?
by Kun Cleo Zhang, photos by Wulong Zhang When [...]
Isabella Lövin: “Silent Seas”
Isabella Lövin, 2012. Silent Seas – The Fish Race to [...]
“Inseparable” – Fish sustainability campaign celebrates event in Athens
Let the juveniles become parents Mairi Maniopoulou, Hellenic Centre [...]
Respect for minimum fish size. What do Senegalese fish mongers have to say?
The continuation of the campaign between July and October [...]
Sarah Keene Meltzoff, 2013. Listening to Sea Lions
Sarah Keene Meltzoff, 2013. Listening to Sea Lions. Currents of [...]
The Mundus maris campaign in the urban markets in Dakar
by Aliou Sall The fish goes where people can [...]